Storage, Serving & Savouring
We recommend keeping them refrigerated and consumed within 10 days of purchase. For optimal taste take them out of the refrigerator 1 hour prior to serving.
Bonbons are confections with a thin chocolate shell and the best way to savour this chocolate is to let it slowly melt in your mouth. As the delicate shell gives way, the flavours will cascade on your tongue, activating all your tastebuds, transporting you to paradise.